{"id":150,"date":"2013-12-31T15:22:46","date_gmt":"2013-12-31T15:22:46","guid":{"rendered":"http:\/\/eatingcardinals.com\/?p=150"},"modified":"2013-12-31T15:22:46","modified_gmt":"2013-12-31T15:22:46","slug":"chocolate-chip-cookies","status":"publish","type":"post","link":"http:\/\/eatingcardinals.com\/?p=150","title":{"rendered":"Chocolate Chip Cookies"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-151\" alt=\"cindy3\" src=\"http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy3.jpg\" width=\"400\" height=\"400\" srcset=\"http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy3.jpg 400w, http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy3-150x150.jpg 150w, http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy3-300x300.jpg 300w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/a><\/p>\n<p><strong>Chocolate Chip Cookies<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>2 \u00bc cups all-purpose flour<\/p>\n<p>1 teaspoon baking soda<\/p>\n<p>1 teaspoon salt<\/p>\n<p>1 cup (2 sticks) butter<\/p>\n<p>\u00be cup granulated sugar<\/p>\n<p>\u00be cup brown sugar<\/p>\n<p>1 teaspoon vanilla<\/p>\n<p>2 large eggs<\/p>\n<p>2 cups (12 oz) semi-sweet chocolate morsels<\/p>\n<p>1 cup chopped nuts<\/p>\n<p>&nbsp;<\/p>\n<p>Preheat oven to 375 degrees.\u00a0 Combine flour, baking soda and salt in a small bowl.\u00a0 Beat butter, granulated sugar, brown sugar and vanilla extract in a large mixing bowl until creamy. Add eggs, one at a time, beating well after each addition.\u00a0 Gradually beat in flour mixture.\u00a0 Stir in morsels and nuts.\u00a0 Drop by rounded tablespoonfuls onto ungreased baking sheet.\u00a0 Bake 9-11 minutes or until golden brown.\u00a0 Cook on baking sheets and enjoy.<\/p>\n<p>&nbsp;<\/p>\n<p>Cindy Reschenthaler<\/p>\n<p><a href=\"http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-152\" alt=\"cindy\" src=\"http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy.jpg\" width=\"600\" height=\"450\" srcset=\"http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy.jpg 600w, http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy-300x225.jpg 300w, http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy-400x300.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a> <a href=\"http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-153\" alt=\"cindy2\" src=\"http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy2.jpg\" width=\"600\" height=\"450\" srcset=\"http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy2.jpg 600w, http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy2-300x225.jpg 300w, http:\/\/eatingcardinals.com\/wp-content\/uploads\/2013\/12\/cindy2-400x300.jpg 400w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Chocolate Chip Cookies &nbsp; 2 \u00bc cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup (2 sticks) butter \u00be cup granulated sugar \u00be cup brown sugar 1 teaspoon vanilla 2 large eggs 2 cups (12 oz) semi-sweet chocolate morsels 1 cup chopped nuts &nbsp; Preheat oven to 375 degrees.\u00a0 Combine flour, &hellip; <\/p>\n<p class=\"link-more\"><a href=\"http:\/\/eatingcardinals.com\/?p=150\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Chocolate Chip Cookies&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[6],"tags":[],"class_list":["post-150","post","type-post","status-publish","format-standard","hentry","category-cookies"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p4a7aC-2q","jetpack_likes_enabled":true,"_links":{"self":[{"href":"http:\/\/eatingcardinals.com\/index.php?rest_route=\/wp\/v2\/posts\/150","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/eatingcardinals.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/eatingcardinals.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/eatingcardinals.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/eatingcardinals.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=150"}],"version-history":[{"count":1,"href":"http:\/\/eatingcardinals.com\/index.php?rest_route=\/wp\/v2\/posts\/150\/revisions"}],"predecessor-version":[{"id":154,"href":"http:\/\/eatingcardinals.com\/index.php?rest_route=\/wp\/v2\/posts\/150\/revisions\/154"}],"wp:attachment":[{"href":"http:\/\/eatingcardinals.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=150"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/eatingcardinals.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=150"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/eatingcardinals.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=150"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}