Cheese Ring

Cheese ring


Cheese Ring


1 pound finely shredded sharp cheddar cheese

1 cup mayonnaise

1 small finely chopped onion

1 cup chopped pecans

Black pepper to taste

Cayenne pepper to taste

Strawberry preserves


Mix all ingredients (except preserves) together.  Mold into desired shape.  A ring mold works well.  I don’t have one, so I line a bundt pan with plastic wrap and spray the wrap with Pam. Press mixture into mold and chill until firm. Remove cheese mixture from mold and invert on a serving platter.  Fill middle of ring with strawberry preserves.  Serve with crackers of your choice.


Gina Tiedemann served at Christmas Brunch at Joanna’s



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